How to distinguish real and fake reishi mushrooms?

Knowing how to distinguish real and fake reishi mushrooms is not a simple matter. If you choose the wrong type of mushroom, it will not only affect the quality and effects of medicinal herbs, but also can cause poisoning and harm to health.

To know how to distinguish real and fake reishi, the most important thing is to have knowledge of the characteristics of this fungus.

Features of green reishi mushroom

Ganoderma lucidum is a type of Ganoderma lucidum, often growing on green reishi in primeval forests. It is known by its scientific name as Ganoderma lucidum Karst or Polyporum lucidus W. Curt, belonging to the reishi family. Scientists have described this mushroom as a fruiting body fungus, which has two main parts, the crown cap and the mushroom foot.

The canopy cap of the green reishi mushroom is about 20cm wide, spread out like a fan and has a thickness of 2 to 5cm. Mushroom legs are short and may or may not be concave. The canopy is thick and hard, has a glossy black like a horn, and is unremarkable. However, when dried, mushrooms have a very characteristic herbal aroma.

Dried green reishi mushroom has a characteristic herbal aroma

Reishi mushrooms are classified into two types based on where they grow on the iron tree: those that grow from the roots and those that grow from the trunk. This is a very precious mushroom and is used in traditional medicine to support the treatment of diseases and promote health.

The effect of green reishi mushroom?

Ganoderma lucidum is a precious herb with many useful effects, especially in the support and treatment of diseases such as cancer, cirrhosis, prostate enlargement, gout, arthritis, and diabetes. sugar, stomach pain, cerebrovascular accident after stroke and many other diseases.

In addition, green Ganoderma is also used as a food to strengthen and restore the function of many organs in the body.

In particular, green reishi mushroom has the ability to help detoxify the liver, support vitality, purify and cool the body, reduce blood fat and reduce excess fat, which is beneficial in reducing obesity and controlling disease . high blood pressure.

Green reishi mushroom helps to strengthen and restore the function of many organs in the body

How to distinguish real and fake reishi mushrooms?

Forest green reishi mushroom has high nutritional value and is popular for health protection. However, knowing how to distinguish real and fake reishi mushrooms can be difficult for consumers. The forest green reishi mushroom has a rough shape and is not too attractive in terms of appearance. Meanwhile, fake mushrooms often have a more eye-catching appearance, with beautiful colors and smooth surfaces.

To distinguish real and fake reishi mushrooms, you can consider the following characteristics:

• Real forest green reishi mushrooms have their caps and their feet aligned with each other, while fake mushrooms have their caps and feet perpendicular to each other.
• Forest reishi mushroom grows on ironwood trunks and grows horizontally parallel to the ground to break wood and get nutrients. Therefore, real forest reishi mushrooms will have a clear origin and enough nutrients.
• Mushrooms are grown from the ground, so they do not guarantee enough nutrients.
• In terms of taste, real forest green reishi has a bitter taste and will linger in the throat for a long time after use.

Instructions on how to distinguish real and fake reishi mushrooms

Note that knowing how to distinguish real and fake reishi mushrooms can be difficult for the inexperienced, so it is advisable to buy mushrooms from reputable stores and have a clear source to ensure quality.

Knowing how to distinguish real and fake reishi mushrooms is extremely important to ensure the quality and safety of human health. With the information and experience shared in this article, hopefully you will have more knowledge and skills in choosing quality reishi mushrooms.