What are the benefits of almonds for pregnant women?

During pregnancy, it is extremely important to supplement nutrients for mother and baby. In particular, nuts are one of the foods that are very good for the health of the mother and the development of the baby. And almonds are the first choice of pregnant mothers due to the benefits they bring, and they are easy to buy and reasonably priced. So what are the benefits of almonds for pregnant women?

According to nutrition experts, almonds bring many benefits to human health, especially for pregnant women and fetuses. However, not everyone knows what those effects are. SignsSymptomsList will help readers find the answer to the question what almonds do for pregnant women in the article below.

What are the benefits of almonds for pregnant women? Adequate nutrition for pregnant women during pregnancy is very important

Nutrients in almonds

Almonds are considered a high-calorie and nutrient-dense food with a large portion of unsaturated fats. According to the analysis of nutritionists, in 28g almonds contain nutrients with the following content:

  • Fat: 14.2g.
  • Carbohydrates: 6.11g.
  • Fiber: 3.54g.
  • Sugar: 1.23g.
  • Calcium : 76.3mg.
  • Magnesium: 76.5mg.
  • Iron: 1.05mg.
  • Potassium: 208mg.
  • Riboflavin: 0.323mg.
  • Vitamin E: 37% of the RDI.
  • Manganese: 32% of the RDI.

If supplemented with enough and the right amount of almonds for pregnant women during pregnancy, it will bring many benefits to the mother's health, support the development of the baby during pregnancy and after birth. .

What are the benefits of almonds for pregnant women?

What are the benefits of almonds for pregnant women?

With nutritious ingredients, almonds bring many great effects to the health of the mother, the development of the baby during pregnancy and after birth.

The nutrients in almonds help the fetus grow healthy

Supports the digestive system for pregnant women during pregnancy: Almonds contain fiber, which helps increase energy, and is also necessary for a good digestive system. Therefore, pregnant women using almonds will avoid the risk of constipation, hemorrhoids and other gastrointestinal diseases.

Provide protein for mother and baby: Almonds contain high protein content, which helps in tissue, muscle and organ development and ensures better fetal weight. Besides, if pregnant women use almonds, it will reduce stress, increase resistance and support weight loss, prevent obesity to limit possible complications of pregnancy.

Provide healthy fats for pregnant women: Fats in almonds provide energy and promote heart health. Moreover, the benefits that almonds bring to pregnant women have been shown to help strengthen the liver, increase the amount of good cholesterol in the blood. Thereby, helping the blood circulation system better to prevent high blood pressure or pre-eclampsia for pregnant women, ensuring safety for the development of the fetus.

Vitamin E supplement for mother and baby: Vitamin E in almonds helps to strengthen the skin structure. Therefore, pregnant women supplementing with almonds during pregnancy will help both mother and baby have healthy skin and hair.

Folic acid supplementation (vitamin B9): For pregnant women, folic acid plays an important part in reducing the risk of high blood pressure and preventing complications of preeclampsia in pregnant women. At the same time, this is also a substance that contributes to protecting the baby from neural tube defects when the baby is born.

Improve fetal awareness: With riboflavin (vitamin B2) present in almonds will help the fetus develop intelligence right from the womb. If the mother is fully supplemented with this substance during pregnancy, the baby will be born more active and alert.

Iron and magnesium supplements help babies develop better: Iron plays an important role in the formation and development of the immune system, cardiovascular health of the fetus from the womb. At the same time, iron also supports the transport of oxygen from mother to baby, thus helping the baby develop well and reducing maternal fatigue during pregnancy. Magnesium in almonds helps promote the formation and development of the baby's central nervous system in the best way.

Enhance bone health in both mother and baby: Almonds contain a very good amount of calcium, which helps in the development of bones and teeth of children later. Besides, pregnant women who are supplemented with nutrition through almonds also indirectly contribute to supplementing calcium to stabilize bone and joint health during pregnancy.

Some notes for pregnant women when using almonds

Almonds are very rich in nutrients that are very good for mothers and babies, so many pregnant women prefer to use them during pregnancy. However, pregnant women also need to note a few points after using:

  • Before using, pregnant women should check and see a doctor to see if they are allergic to almonds.
  • During pregnancy, the first 3 months is the period when the baby begins to form and develop brain organs. Almonds contain a lot of omega-3, vitamin B9, folic acid... are nutrients that help brain development. Therefore, pregnant mothers eat almonds at this time to help the fetus's brain develop best.
  • Although almonds have a very good effect on pregnant women, mothers should only eat a moderate amount. According to research by nutritionists, pregnant women should only eat almonds with an amount of 28g/day (corresponding to about 23 nuts/day).
  • Pregnant women can divide almonds into snacks such as breakfast, lunch, lunch, afternoon or dinner. Can also be served with the main meals of the day.
  • Almonds contain oxalate, which causes kidney stones . Therefore, you should not overdo almonds to replace main meals.

What are the benefits of almonds for pregnant women? Pregnant women should check with their doctor to see if they are allergic to almonds

Some other nuts that pregnant women can eat during pregnancy

To provide adequate nutrition for the mother and ensure the safety for the complete development of the baby. At the same time, to help pregnant women reduce their appetite when using only almonds, in addition to almonds, pregnant women can add some other nuts such as:

  • Walnut;
  • Chia seeds;
  • Lotus seeds;
  • Macadamia nuts;
  • Cashew;
  • Pumpkin seeds…

Hopefully, the information about almonds that are useful for pregnant women of SignsSymptomsList provided in the above article will help pregnant women understand more about the effects of almonds, and help pregnant mothers in supplementing. nutrition and get a good health during pregnancy.


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